GREEK DAIRY PRODUCTS
Our Facilities
Ideal for making tzatziki and other salads
Can be used as a raw material for the preparation of various savory or sweet recipes, for dips or dressings, as an ingredient in various culinary preparations.
Available in professional packaging of 5, 10 or 20 kg, ideal for the mass catering sector and the wholesale sector.
Recommended for catering networks, food distribution companies, salad factories – industries, restaurants, hotels, for the HORECA – Foodservice sector.
With an ideal combination of taste – texture for high demands.
With a very good price-quality ratio
Shelf life – 75 days.
Excellent product with a firm structure and creamy texture.
Ideal for making tzatziki and other salads
Can be used as a raw material for the preparation of various savory or sweet recipes, for dips or dressings, as an ingredient in various culinary preparations.
Available in professional packaging of 5, 10 or 20 kg, ideal for the mass catering sector and the wholesale sector.
Recommended for catering networks, food distribution companies, salad factories – industries, restaurants, hotels, for the HORECA – Foodservice sector.
With an ideal combination of taste – texture for high demands.
With a very good price – quality ratio
Shelf life – 75 days.
Excellent product with a rich, creamy texture and a refreshing, delicious taste.
Ideal for cooking – salads, as a dessert with honey or fruit or for preparing sweet – savory recipes and various dressings.
Available in professional packaging of 5, 10 or 20 kg, ideal for the catering professional and the wholesale sector.
With an ideal combination of texture – taste – structure.
Unique and enriched product with 10% vegetable and animal fat (coconut oil, fresh cow butter and fresh cream)
Recommended for catering networks, food distribution companies, salad industries – industries, restaurants, hotels, for the HORECA – Foodservice sector.
Combines the best price – quality ratio
Shelf life: 75 days
Packaging: Plastic Containers of 5 or 10 kg
A yogurt made from fresh Greek cow’s milk, with an authentic recipe and traditional flavor.
It is ideal for all uses in confectionery and cooking.
Silky and creamy texture
Rich and unique flavor
It is consumed plain, with fruit, honey, cereals or in any other combination, as a snack for all hours of the day,
With a tight structure, ideal for professional use in packages of 5,10 or 20 kg, as a raw material for savory or sweet recipes.
It is rich in valuable nutrients, such as proteins, calcium, vitamins and trace elements.
Shelf life: 45 days
A yogurt made from fresh Greek cow’s milk, with an authentic recipe and traditional flavor.
It is ideal for all uses in confectionery and cooking.
Silky and creamy texture
Rich and unique flavor
It is consumed plain, with fruit, honey, cereals or in any other combination, as a snack for all hours of the day
With a thick texture, ideal for professional use in 5,10 or 20 kg packages, as a raw material for savory or sweet recipes.
It is rich in valuable nutrients such as proteins, calcium, vitamins and trace elements.
Shelf Life: 45 days.
Product made from fresh cow’s milk and fresh cream.
With a soft and velvety texture, excellent for professionals in the confectionery sector.
You can eat it, spread it, serve it, mix it!
Rich and unique flavor
With a firm and thick structure, ideal for professional use as a raw material for savory or sweet recipes.
Available in professional packaging of 1 and 3 kilos, ideal for the mass catering sector and the wholesale sector.
Recommended for catering networks, food distribution companies, food industries, confectioneries, restaurants, hotels, for the HORECA – Foodservice sector.
Shelf Life: 150 days
Product made from fresh cow’s milk and fresh cream.
With a soft and velvety texture, excellent for professionals in the confectionery and bakery sectors.
You can eat it, spread it, serve it, mix it, bake it!
Rich, special flavor and thick structure, ideal for professional use as a raw material for savory or sweet recipes.
Suitable for the demanding pastry – puff pastry sector as it is stable and resistant to high temperatures.
Available in professional packaging of 1 and 3 kilos, ideal for the mass catering sector and the wholesale sector.
Recommended for catering networks, food distribution companies, food industries, confectioneries, restaurants, hotels, for the HORECA – Foodservice sector.
Shelf life: 150 days
Yogurt cream with a unique, distinctive flavor.
The roots of its recipe lie deep in the cuisine of the Middle East and the Mediterranean
Creamy product with a thick, spreadable texture that can be used in various dishes and culinary recipes, savory or sweet.
It has a flexible, characteristic profile and can be used as a sauce, as a spreadable product, as a base or part of a coating, as a salad ingredient or as a dressing.
Ideal for the professional who wants to stand out, create, innovate and be distinguished.
Available in professional packaging of 1 and 3 kg, ideal for the mass catering sector and the wholesale sector.
Recommended for catering networks, food distribution companies, food industries, confectioneries, restaurants, hotels, for the HORECA – Foodservice sector.
Shelf life: 150 days
We produce and distribute Greek pasteurized cow’s milk in a 10 liter bag with a shelf life of 8 days.
Without fat removalIdeal for the professional confectioner, baker, restaurateur.
Excellent for making ice cream, sweets and other dishes.
From local, selected, excellent quality cow’s milk that retains all its nutrients.
Distributed daily by our privately owned fleet of vehicles in Thessaloniki Prefecture.
Distinctive, rich flavor.
Recommended for catering networks, food distribution companies, craft – food industries, pastry shops, restaurants, hotels, for the HORECA – Foodservice sector.
We are dedicated to offering top quality products with absolute respect for tradition, the environment and our values.
We select Greek raw materials and apply all modern production methods, aiming daily for safe and quality products, which is an ethical commitment for us.
