A yogurt made from fresh Greek cow’s milk, with an authentic recipe and traditional flavor.
It is ideal for all uses in confectionery and cooking.
Very tasty and rich in valuable nutrients such as proteins, calcium, vitamins and trace elements.
Velvet texture and unique flavor
Can be consumed every hour of the day, as a snack, as a dessert with honey, fruits or nuts, but also as a full meal.
Available in 1kg packaging for retail and 5, 10 or 20kg professional packaging for the wholesale industry (HORECA sector, mass catering sector, food distribution companies, supermarket chains, food merchants, salad industries)
Produced with 2%, 4% or 10% fat
Life Time: 4-6 weeks
Packaging: Plastic containers of 1, 5, 10 or 20 kg